Do you love cooking, thrive in a busy (but fun!) environment – and enjoy taking responsibility?

Then you might be the one we’re looking for as our new Shift Manager at JAGGER Grünerløkka.

WHO WE ARE

JAGGER Grünerløkka is part of JAGGER, founded in Copenhagen in 2016 by former Michelin-star chef Rasmus Oubæk. 👨‍🍳

At JAGGER, we make high-quality fast food using the best ingredients. We bake our own organic burger buns and use freshly grounded beef in our burgers every day. 🍔

YOUR ROLE AS SHIFT MANAGER

As Shift Manager, you are responsible for the kitchen during your shift. You lead the team on duty and ensure that quality, hygiene, and daily operations run smoothly.

You work closely with the Kitchen Manager and act as the responsible leader when they are not present — while still being an active part of the kitchen during service.

This is a part-time position with daytime and evening shifts on both weekdays and weekends, with the possibility of extra hours.

WE EXPECT THAT YOU

• Have experience from the restaurant industry — or naturally take responsibility

• Lead by example and stay calm under pressure

• Care about quality, structure, and hygiene

• Thrive in a fast-paced and dynamic environment

• Are a positive team player with strong communication skills

WE OFFER

• Part-time position with salary based on qualifications

• Leadership responsibility and development opportunities

• A growing workplace with room for ambition

• Great colleagues and strong team culture

• Social events and staff benefits

JOIN THE JAGGER TEAM

When you get a job with us, you become part of the JAGGER team. At JAGGER, there is room for everyone, and our team consists of many different nationalities, age groups, and personalities. We share a passion for great service, teamwork, and of course, Oslo’s best burgers. 🍔

Sounds like you? Don't wait - send us your application today. 🔥

We can't wait to hear from you